SUSTAINABLE SEAFOOD
Friday, May 12, 12:00-1:00 p.m.
Louison Board Room – Brockton Campus
Tania Taranovski
Director, Programs & Operations
Anderson Cabot Center for Ocean Life
New England Aquarium
What is sustainable seafood, and why does it matter?
Find out the answers to these questions and learn what choices you can make to promote the health of our oceans. Ms. Taranovski will speak about the New England Aquarium’s marine conservation work, with a special focus on its Sustainable Seafood Program.
Please join us for our last Second Friday speaker of the spring semester — all students, faculty, and staff are welcome to this free event! Light refreshments will be served.
